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As a solo looping acoustic guitarist, I've found that places with the words "grill", "bar" or "tavern" don't seem interested in what I do, whereas anywhere with "cafe", "coffee" or "tea" is interested. The feedback I've gotten from the booking agents at the former is that they like my stuff, but they're looking for something with more "energy". What it seems to boil down to is you can not have drums or not have vocals, but not both. I don't advertise my stuff as featuring looping, even though all of my pieces are built on echoplex loops, so as far as they're concerned, I'm a "contemporary acoustic guitar insrumentalist". For some places, the looping is an attractive bonus, but by and large the subject doesn't come up. If you're looking for jazz gigs, I'd definitely recommend pulling out the 175 and lay down a backing track and bass line for whatever standard you're doing on the EDP and then play solos on top of it. I wouldn't bother explaining the concept to the agent--just tell them you're doing a Jim Hall/George Van Eps thing with standards, and see if they know enough to ask you how you're pulling it off. I suspect they won't, and when they find out, they won't care. I'd think that all the jazz-style bar/restaurant/hotel gigs would dig that. Dealing with one musician rather than a group is preferable for most booking agents. And you get to keep all the money. >Are any of you playing loop music that is on the abstract side and >finding it difficult to get satisfying gigs, especially at popular pubs >and restaurants? What type of venues to you play at? Art galleries? >Coffee shops? Mostly festivals? Coffee shops are starting to get old >for me. >Regards, >Krispen